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| e-mail: info@tsesrestaurant.co.uk | |
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Special Offer Sunday - Thursday £15.50 per person Choose any dishes & eat as much as you like! |
Sunday Buffet Eat as much as you like from 1pm - 5pm £7.50 per person Children under 10 £4.50 under 5 free |
Free Delivery for orders of £15 and over A £1 delivery charge for ordres under £15 OPEN SEVEN DAYS A WEEK 6pm - 12 midnight |
(click on map to enlarge) |
Seafood Appetisers |
Peking Hot Appetisers |
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| 1 | Fresh Lobster with Ginger or Black Bean Sauce | S/P | 13 | Tse's Hot Mixed Special (for two) | £6.60 | |
| 2 | Baked Crab with Ginger or Black Bean Sauce | £7.00 | 14 | Vegetarian Special Hors D'oeuvre (for two) | £5.60 | |
| 3 | Braised Crab Singapore Style (spicy) | £7.00 | 15 | Crispy Lamb (served with lettuce & plum sauce) | £4.60 | |
| 4 | Steamed Fresh Scallops in the Shell (2) | £3.70 | 16 | Deep Fried Shredded Smoked Chicken | £3.60 | |
| 5 | Deep Fried Squid with Chilli & Lemon Grass (Thai Style Spicy) | £5.00 | 17 | Satay Chicken or Beef with Peanut Sauce | £3.60 | |
| 6 | Fried King Prawns with Peppercorn Salt (spicy) | £5.00 | 18 | Sesame Mashed Prawn on Toast | £3.70 | |
| 7 | Deep Fried King Prawn Balls | £5.00 | 19 | Peppercorn Salt Spare Ribs (spicy) | £4.00 | |
| 8 | Deep Fried King Prawn Rolls | £5.00 | 20 | Capital Spare Ribs | £4.00 | |
| 9 | Fresh Mussels in Black Bean Sauce | £3.70 | 21 | Barbecued Spare Ribs | £4.00 | |
| 10 | Deep Fried Butterfly King Prawns | £5.00 | 22 | Spicy Chicken Wings | £3.60 | |
| 11 | Steamed New Zealand Mussels in Garlic Sauce | £3.70 | 23 | Crispy Seaweed | £2.50 | |
| 12 | Deep Fried Crab Claws in Bread Crumbs | £4.00 | 24 | Lettuce Wrapped (chopped prawn chicken & onion served with lettuce) | £3.70 | |
| 25 | Crispy Spring Rolls | £2.50 | ||||
Dim Sum |
Soup |
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| 26 | Har Kau (steamed prawn dumplings) | £3.60 | 27 | Sweetcorn with Chicken or Crab Meat | £1.90 | |
| 27 | Siu Mai (steamed pork & prawn dumplings) | £3.10 | 28 | Hot & Sour Soup | £1.90 | |
| 28 | Sin Har Fun Qua (steamed prawn dumplings with coriander) | £3.60 | 29 | Wun Tun Soup | £1.90 | |
| 29 | Grilled House Dumplings | £3.60 | 30 | Tom Yam (Thai Style Spicy) | £1.90 | |
| 30 | Mini Glutinous Rice (mixed meat filling) | £3.60 | 31 | Mixed Vegetables Soup | £1.70 | |
| 31 | Deep Fried Crispy Prawn Dumplings | £3.60 | 32 | Chicken & Noodle Soup | £1.90 | |
Duck Dishes |
Seafood Dishes |
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| 33 | Crispy Aromatic Duck served with Pancakes, Cucumber, Spring onion & hoi sin sauce | 38 | Mixed Seafood in Black Bean Sauce | £5.20 | ||
| Quarter | £6.20 | 39 | King Prawns with Green Pepper & Black Bean Sauce | £5.20 | ||
| Half | £12.00 | 40 | Tao-Pan King Prawns (spicy bean sauce) | £5.20 | ||
| Whole | £23.00 | 41 | King Po Chilli Prawns (Spicy) | £5.20 | ||
| 34 | Cantonese Roast Duck | £5.60 | 42 | King Prawns in Spicy Sambal Sauce | £5.20 | |
| 35 | Slices of Duck with Pineapple | £5.60 | 43 | King Prawns in Garlic Sauce | £5.20 | |
| 36 | Slices of Duck with Ginger & Spring Onion | £5.60 | 44 | King Prawns with Ginger & Spring Onion | £5.20 | |
| 37 | Duck in Lemon Sauce | £5.60 | 45 | King Prawns Szechuan Style (spicy) | £5.20 | |
| 46 | King Prawns with Cashew Nuts | £5.20 | ||||
| 47 | King Prawns with Mange Touts | £5.20 | ||||
| 48 | Sweet & Sour Prawns | £5.20 | ||||
| 49 | Sweet & Sour Fish | £5.00 | ||||
| 50 | Steamed Seabass with Ginger & Spring Onion | S/P | ||||
| 51 | Steamed Salmon Steak (or grilled) | £5.50 | ||||
| 52 | Fried Squid with Green Pepper & Black Bean | £5.00 | ||||
| 53 | Fried Squid with Ginger & Spring Onion | £5.00 | ||||
| 54 | Squid in Spicy Sambal Sauce | £5.00 | ||||
| 55 | Fried Scallops with Mange Touts | £5.70 | ||||
| 56 | Baked King Prawns with Cheese & Butter in Garlic Sauce | £5.20 | ||||
Poultry Dishes |
Beef Dishes |
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| 57 | Roast Chicken Fillets (chinese style) | £4.00 | 72 | Stir Fried Beef Korean Style (spicy) | £4.10 | |
| 58 | Chicken with Aubergine in Fish Sauce | £4.30 | 73 | Slices of Beef in Black Pepper Sauce | £4.10 | |
| 59 | Chilli Chicken with Green Pepper & Black Bean Sauce | £4.00 | 74 | Beef with Green Pepper & Black Bean | £4.10 | |
| 60 | Chilli Chicken with Green Pepper | £4.00 | 75 | Beef in Oyster Sauce | £4.10 | |
| 61 | Kung Po Chilli Chicken (spicy) | £4.00 | 76 | Beef with Ginger & Spring Onion | £4.10 | |
| 62 | Chicken with Cashew Nuts | £4.00 | 77 | Beef with Chilli & Green Pepper | £4.10 | |
| 63 | Chicken with Cashew Nuts in Yellow Bean Sauce | £4.00 | 78 | Deep Fried Shredded Chilli Beef (crispy) | £4.10 | |
| 64 | Sweet & Sour Chicken | £4.00 | ||||
| 65 | Grilled Chicken Fillets | £4.00 | ||||
| 66 | Shredded Chicken in Garlic Sauce | £4.00 | ||||
| 67 | Chicken in Spicy Sambal Sauce | £4.00 | ||||
| 68 | Chicken in Lemon Sauce | £4.00 | ||||
| 69 | Chicken with Ginger & Spring Onion | £4.00 | ||||
| 70 | Deep Fried Shredded Chilli Chicken (dry) | £4.00 | ||||
| 71 | Stir Fried Slices of Chicken Korean Style (spicy) | £4.00 | ||||
Lamb & Pork Dishes |
Curry Dishes |
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| 79 | Lamb Slices with Black Bean Sauce | £4.90 | 87 | King Prawn Curry | £5.20 | |
| 80 | Lamb Slices with Leeks & Garlic | £4.90 | 88 | Lamb Curry | £4.90 | |
| 81 | Lamb Slices in Black Pepper Sauce | £4.90 | 89 | Beef Curry | £4.10 | |
| 82 | Lamb Slices with Ginger & Spring Onion | £4.90 | 90 | Chicken Curry | £4.00 | |
| 83 | Lamb Szechuan Style (spicy) | £4.90 | 91 | Mixed Vegetable Curry | £3.30 | |
| 84 | Cantonese Barbecued Pork | £4.00 | ||||
| 85 | Sweet & Sour Pork | £4.00 | ||||
| 86 | Lemon & Garlic Lamb | £4.90 | ||||
Vegetarian Dishes |
Rice & Noodle Dishes |
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| 92 | Deep Fried Bean Curd with Chinese Mushrooms | £3.30 | 104 | Baked Rice in a Lotus Leaf | £4.10 | |
| 93 | Mixed Vegetables in Szechuan Sauce | £3.30 | 105 | King Prawns Fried Rice | £3.80 | |
| 94 | Bamboo Shoot & Chinese Mushroom | £3.30 | 106 | Baked Aromatic Seafood & Pineapple Rice | £3.60 | |
| 95 | Fried Choi-sum (chinese green in oyster sauce) | £4.00 | 107 | Special Fried Rice | £3.00 | |
| 96 | Quick Fried Mange Touts | £3.30 | 108 | Chicken Fried Rice | £3.00 | |
| 97 | Braised Aubergines in Garlic Sauce | £3.30 | 109 | Egg Fried Rice | £2.20 | |
| 98 | Fried Beancurd in Black Bean Sauce | £3.30 | 110 | Steamed Rice | £2.00 | |
| 99 | Braised Four Vegetables | £3.30 | 111 | Fried Noodles with King Prawns | £4.80 | |
| 100 | Mixed Vegetables | £3.30 | 112 | Fried Noodles with Meat of your choice (except Seafood) | £4.10 | |
| 101 | Deep Fried Aubergine in Spicy Salt & Chilli | £3.30 | 113 | Fried Noodles with Mixed Vegetables | £3.60 | |
| 102 | Steamed Aubergine with Soya Sauce | £3.30 | 114 | Fried Noodles with Bean Sprouts | £3.00 | |
| 103 | Stir Fried Mushrooms | £3.30 | 115 | Fried Noodles Singapore Style | £3.60 | |
| 116 | Fried Ho Fun with Chicken or Beef (dry) | £3.60 | ||||
| 117 | Fried Ho Fun Noodles with Bean Sprouts | £3.00 | ||||
| 118 | Stir Fried Ho Fun Noodle Singapore Style | £3.60 | ||||
Suggested Set Dinners |
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Seafood Feast(Three persons or more)
Seafood & Bean Curd Soup * Baked Lobster with Ginger & Spring Onion * Grilled Salmon Steak King Prawns Szechuan Style Squid in Black Bean Sauce Mixed Vegetables in Szechuan Sauce Baked Rice with Seafood Wrapped in a Lotus leaf
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Vegetarian Feast(Two persons or more)
Vegetarian Hor D'oeuvre * Vegetables & Noodles Soup * Sweet & Sour Bamboo Shoots Mixed Vegetables in Szechuan Sauce Mange Touts in Garlic Sauce Lohon Chinese Vegetables Egg Fried Rice
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Tse's Feast(Two persons or more)
Deep Fried Shredded Smoked Chicken * Crispy Aromatic Duck * Chicken with Ginger & Spring Onion Deep Fried Shredded Chilli Beef (Crispy) Sweet & Sour Pork Mixed Vegetables Special Fried Rice |
Szechuan Feast(Three persons or more)
Crispy Spring Rolls Crispy Seaweed Barbecued Spare Ribs Crispy Lamb Sesame Mashed Prawn on Toast * Crispy Aromatic Duck * Chicken with Cashew Nuts King Prawns Szechuan Style Beef with Ginger & Spring Onion Mixed Vegetables in Szechuan Sauce Special Fried Rice |
| £18.50 per person |
£12.00 per person |
£12.50 per person |
£14.00 per person |
(c)copyright 2008 Tse's Restaurant
Webmaster: www.toptill.co.uk
